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We take our 36 hour fermented organic sourdough bread and pack with fresh rosemary, great to toast with some butter or dipping in some balsamic vinegar and olive oil.
PICKUP ON FRIDAY 9/25 BETWEEN 12PM-2PM IN NORTH TACOMA. PICK UP ADDRESS LOCATED ON CONFIRMATION EMAIL.
We take our 36 hour fermented organic sourdough bread and pack with fresh rosemary, great to toast with some butter or dipping in some balsamic vinegar and olive oil.
PICKUP ON FRIDAY 9/25 BETWEEN 12PM-2PM IN NORTH TACOMA. PICK UP ADDRESS LOCATED ON CONFIRMATION EMAIL.