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We take our 36 hour fermented organic sourdough bread and load it up with fresh basil! As the tomatoes are getting ready to turn on the vine - this loaf is the best to load up with fresh sliced tomatoes, balsamic and salt, or serve with a chicken pesto sandwich.
Contains, wheat.
PICKUP ON FRIDAY 9/18 BETWEEN 12PM-2PM IN NORTH TACOMA. PICK UP ADDRESS LOCATED ON CONFIRMATION EMAIL.
We take our 36 hour fermented organic sourdough bread and load it up with fresh basil! As the tomatoes are getting ready to turn on the vine - this loaf is the best to load up with fresh sliced tomatoes, balsamic and salt, or serve with a chicken pesto sandwich.
Contains, wheat.
PICKUP ON FRIDAY 9/18 BETWEEN 12PM-2PM IN NORTH TACOMA. PICK UP ADDRESS LOCATED ON CONFIRMATION EMAIL.